This is a very tasty and simple recipe for leftover grilled salmon.
Prep: 15 min.
Photo from Getty Images
Ingredients (for 2 sandwiches)
-1/2 lbs of grilled salmon (I used grilled lemon and Rosemary salmon from last night)-1/2 mayonnaise-1/3 cup sour chive sour cream-1/2 teaspoon white wine vinegar-8 fresh basil leaves-1/3 cup chopped fresh dill-1 chopped scallion-pinch of salt and pepper-1 teaspoon chopped jalapeno-tomatoes -lettuce- multi grain baguette
In a food processor mix mayonnaise, sour cream,vinegar, basil, dill, scallion, jalapeno, salt and pepper until combined. Spread the sauce on your bread, add salmon (cold or warm) and add lettuce, tomato or any other toppings you want. Serve immediately.
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